Restaurants
Terrace and Take Out Dining are the New Normal in Paris
As lockdown eases in Paris, restaurants and vendors must find creative new ways to provide fine dining while respecting safety measures.
Essential Eating: Devastating Impact of Pandemic on Paris Cafés and Restaurants
A behind-the-scenes look at how Parisian restaurants and cafés are coping with the pandemic and reinventing the concept of French dining for the future.
INSPIRELLE’s Favorite Chinese Restaurants in Paris
Just in time for booking a Chinese New Year feast, here's a roundup of some of our favorite Chinese restaurants for everything from wonton noodles to regional Chinese specialities!
10 Top picks from the ChopChicks in Paris for Best Asian Restaurants
Three Asian-American girls from California are on a serious mission to find the best tasting Asian restaurants in Paris. With over 90 restaurants tested, the ChopChicks in Paris, are on an enviable gastronomical treasure hunt. Discover their favorite picks.
4 Hip Singles Bars and Restaurants in Paris
Whether it's a eccentric, sophisticated, shabby chic or laid back vibe you're seeking, here are some hip hotspots where singles meet in Paris.
Behind the Scenes with Michelin Star Chef Jean-Louis Nomicos
Discover the colorful, elegant cusine of gastronomic French Chef Jean-Louis Nomicos and learn what those Michelin stars really mean.
Boutary Shakes Up the Luxurious World of Caviar
If I say caviar and you think unreachable, unattainable… well, times have changed! Charles de Saint Vincent, with his Boutary brand and new Parisian restaurant of the same name, aims to shake the traditional image that people have of caviar.
Le Céladon: Michelin-Star Dining in a Cozy Setting
Housed in the luxurious Hôtel Westminster, between Opéra Garnier and Place Vendome, the one-Michelin-starred Le Céladon offers exquisite gastronomic French cuisine in a refined, yet unpretentious atmosphere.
The Hot Chocolate Challenge
As much as I love Paris in the winter, I don’t particularly enjoy the cold. It’s the time of year when everyone is getting sick, scarves are getting bigger and thicker and gloves are mandatory. So what did I do, you might ask, to make Paris just that tiny bit more perfect in the cold? I embarked on a hot chocolate challenge.