Indulge

After studying French on the Cote d'Azur, a Canadian finds herself craving a taste of the Gallic food, language and lifestyle she fell in love with.

Summertime at last! Our Man in the Kitchen says the best recipe for unplugging over the holidays is to feast on nourishing summer books and tasty seasonal dishes.

It's picnic season in Paris! So gather your friends and follow these tips to fill up your basket with quintessential French pique-nique goodies.

A Canadian journalist travels to the Riviera to learn French and fulfill her dream of being able to converse about food, fashion, wine and art like a native.

Meet Jean Hwang Carrant, the effervescent cookie maker who finds her zen in baking gourmet cookies while listening to rock music, and has carved a niche for her classic American-style cookies in the land of traditional French patisseries...

While it can be daunting at first, solo travel allows you to see the world on your own terms. Follow these tips to minimize the risk and maximize the rewards.

Expat or Lifer? While you may never totally feel like a native, check out these signs that you're ready to call France "home".

Man in the Kitchen Ken Carlton finds precious solace cooking alone while his busy wife works and the kids lead their independent lives.

Three Asian-American girls from California are on a serious mission to find the best tasting Asian restaurants in Paris. With over 90 restaurants tested, the ChopChicks in Paris, are on an enviable gastronomical treasure hunt. Discover their favorite picks.

Why not turn the most clichéd of holidays into an excuse to explore parts of yourself and your relationship that we all know get sanded down over the long winter months?