Metro: Sentier Line 3
Boneshaker serves up not-just-any-ordinary donuts. We’re tasting and talking about plump, hand-rolled sweet pastries with flavors ranging from a simple sugar glazed to inventive maple syrup and bacon. READ MORE ABOUT BONESHAKER HERE
Metro: Sentier (line 3) Etienne-Marcel (line 4)
This is a great stop for pastries and during the summer, a wonderful stop for ice cream. Just like the pastries, Fou de Patisserie offers a unique selection of ice cream from all the top chefs in Paris!
Metro: Brochant or La Fourche (line 13)
Learn French cuisine in a cooking workshop, Les Secrets Gourmands de Noémie. Noémie Fournier has been passionate about food ever since her grandparents invited her to her first gourmet restaurant at the impressionable age of 12. After graduating from the reputable Lenôtre Cooking School in Paris, Noémie opened up her kitchen, where she offers French pastry classes and cooking workshops in English, and visits to a quintessential French market to learn how to select the best seasonal produce. Classes and workshops are available to both novices and connoisseurs, and perfect to do in groups of two or more!
Metro: Odéon (lines 4 & 10)
Located in the same gorgeous passageway as La Jacobine, Un Dimanche à Paris (A Sunday in Paris) is well-known for its luxury hot chocolate. Chocoholics will love its concept store dedicated entirely to chocolate! The concept includes; a boutique, a chocolate bar, a restaurant, a chocolate salon, a chocolate lounge AND cooking and baking classes.
You can pop in anytime between 3pm and 6pm to grab a hot chocolate and warm up in their cosy and delightful tearoom. Their luxury hot chocolate includes a dash of cream and is flavored with vanilla and cinnamon. It’s a little on the pricey side but it’s definitely worth it.
Read The Hot Chocolate Challenge for other great spots to satisfy your chocolate craving.
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