Metro: Iéna (line 9)
The first Chinese restaurant to be awarded a Michelin star in France, this is the place to splurge on special occasions when you want to treat yourself to fine, Cantonese cuisine in a refined, elegant setting. Chef’s recommendations include: BBQ Iberian pork with honey, sautéed sole filet with XO sauce and Lobster prepared any one of eight ways. Thinking of their Peking Duck has us drooling, and we love their dim sum lunch, with two set menus for 52€ or 72€. Savor. Every. Morsel.
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