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Champagne Brunch

April 25, 2020 @ 12:00 pm - 1:30 pm

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champagne brunch

How about a lovely champagne brunch to make the weekend special? Champagne is mostly known as a celebratory wine served to mark special occasions, but it is also a very food-friendly wine. Sommeliers and chefs love working together to pair champagne with main courses, even spicy Indian dishes! But… not all types of champagnes pair well with all types of foods. You wouldn’t want to serve a bone dry champagne with sweet wedding cake for example. It would leave a very bitter taste in your mouth.

This comprehensive webinar starts with a short introduction to explain why champagne is such a food-friendly wine, then dives deep into the factors that influence the taste profile of a champagne. In addition, the seminar will explore:

  • the diverse terroirs
  • the characteristics of the grape varieties
  • the type of vessel used to ferment the wine
  • the concept of reserve wine
  • the influence of time spent aging
  • the final phase of sugar dosage

At the end of the seminar, some recommendations of great champagne and food pairings to try will be shared.

Designed to inform champagne-lovers and foodies, this interactive seminar will give participants the tools to explore their senses and undertake their own experiments pairing champagne with food.


  • Saturday 25 April, at 12:00 and 17:30
  • Sunday 26 April, at 12:00 and 17:30
  • Friday 01 May at 12:00 and 17:30
  • Saturday 02 May at 12:00 and 17:30
  • Sunday 03 May at 12:00 and 17:30
    All times mentioned are Paris Time Zone. Paris is 6 hours ahead of NYC.

Cost: 15€ (INSPIRELLE members get a 10% OFF this and other classes with discount code)
Duration:  1.5 hours


You can join one of the many group sessions already scheduled here: https://www.delectabulles.com/en/calendar, and while you are there, take a look at other webinars that explore the history of champagne and the role women have played in its production.

You don’t have to pop open a bottle of champagne to benefit from the chat, but if you do decide to pour yourself a glass of bubbly during our session, you will receive a list of optional foods you could try with your champagne upon registration.

TIP: For your virtual happy hours, if you would like to learn something new, you can request a private session just for your group of friends. Send cynthia@delectabulles.com an email to book a private session.


April 25, 2020
12:00 pm - 1:30 pm
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Online Event


Cynthia Coutu